Keto Turkey and Cheese Pinwheels

Keto Turkey and Cheese Pinwheels

A perfect low-carb appetizer that’s both stunning and satisfying.

KEY INFO:

• Prep Time: 10 minutes
• Chill Time: 2 hours
• Total Time: 2 hours 10 minutes
• Servings: 4 (16 pinwheels)
• Difficulty: Easy
• Dietary: Keto, Low-Carb, Gluten-Free

EQUIPMENT NEEDED:

• Plastic wrap or parchment paper
• Rolling pin
• Cutting board
• Sharp knife
• Alternative: Use wax paper instead of plastic wrap

INGREDIENTS:

• 6 oz (170g) cream cheese, softened
• 4 oz (115g) deli turkey slices (about 12 slices)
• 1.5 oz (42g) cooked bacon, crumbled (about 3 strips)
• 1 oz (28g) shredded cheddar cheese
• ¼ tsp garlic powder
• ¼ tsp onion powder
• ¼ tsp dried dill
• Salt and pepper to taste

Substitutions:

• Ham or roast beef for turkey
• Swiss or provolone for cheddar
• Turkey bacon for regular bacon

METHOD:

1. Place softened cream cheese between two sheets of plastic wrap.
2. Roll cream cheese into a rectangular shape about ¼ inch thick.
3. Remove top plastic wrap and arrange turkey slices in a single layer.
4. Carefully flip the entire layer so turkey is on the bottom.
5. Season cream cheese with garlic powder, onion powder, dill, salt, and pepper.
6. Sprinkle evenly with crumbled bacon and shredded cheese.
7. Using the bottom plastic wrap as a guide, roll tightly into a log.
8. Wrap firmly in plastic wrap and refrigerate for 2 hours.
9. Slice into 16 equal pinwheels (about ½ inch thick).

CRUCIAL TIPS:

• Let cream cheese soften at room temperature for 30 minutes before starting.
• Roll as tightly as possible to prevent gaps.
• Use a sharp knife and clean between cuts for neat slices.
• Refrigerate until firm before cutting.

STORAGE & SCALING:

• Keeps for up to 3 days in an airtight container.
• Double the recipe for larger gatherings.
• Can be made 24 hours in advance.

COMMON MISTAKES TO AVOID:

• Don’t skip the chilling time.
• Avoid overstuffing with fillings.
• Don’t try to slice when too soft.

VARIATIONS:

Mediterranean Style:

• Replace turkey with prosciutto.
• Add fresh basil.
• Use provolone cheese.

Spicy Southwest:

• Add jalapeños.
• Use pepper jack cheese.
• Include taco seasoning.

NUTRITIONAL INFO (per serving):

• Calories: 245
• Protein: 12g
• Fat: 21g
• Net Carbs: 2g

This recipe brings the perfect balance of creamy, salty, and savory flavors while keeping those carbs in check. Whether you’re hosting a party or meal prepping for the week, these pinwheels never disappoint!