WATERMELON PROTEIN REFRESHER
A light, refreshing post-workout drink combining juicy watermelon with clear whey protein
KEY INFO
- Prep Time: 5-10 minutes
- Total Time: 10 minutes (+ optional 1 hour for slushie version)
- Servings: 1-2
- Difficulty: Easy
- Dietary: Vegetarian, Gluten-free
- Contains: Milk (whey)

EQUIPMENT NEEDED
- Blender (or high-speed mixer)
- Measuring cups
- Sharp knife
- Alternative: Hand mixer with blending attachment
INGREDIENTS
- 1 scoop (20-25g) whey protein isolate (preferably clear or watermelon flavored)
- 2 cups fresh watermelon chunks (200-300g)
- 1 cup ice cubes
- 4 oz water or sugar-free lemonade (optional)
- Optional add-ins:
- Squeeze of lime juice
- Pinch of salt
- Fresh mint leaves for garnish

METHOD
- Cut watermelon into 1-inch chunks
- Add watermelon and liquid (if using) to blender
Blend for 30 seconds until completely smooth - Add ice cubes
Blend until crushed and well combined - Add protein powder
Blend for 20-30 seconds until fully incorporated - For slushie texture (optional):
Transfer to freezer-safe container
Freeze for 1 hour, stirring every 15 minutes


CRUCIAL TIPS
- Use cold ingredients for best results
- Blend protein powder thoroughly to avoid clumps
- Don’t over-freeze – stir regularly if making slushie version
- Choose clear whey isolate for best texture and appearance
STORAGE & VARIATIONS
Best consumed immediately
Can refrigerate up to 24 hours (texture may change)
Try these variations:
- Add frozen mango chunks
- Use watermelon-flavored clear whey
- Mix in sugar-free lemonade for extra tang
- Blend with Greek yogurt for creaminess

NUTRITION (approximate per serving)
- Protein: 20-25g
- Low fat and sugar content
- Natural electrolytes from watermelon
Common Mistakes to Avoid:
- Using warm watermelon
- Not blending protein powder thoroughly
- Freezing solid without stirring
- Adding too much liquid, making it watery
This refreshing protein drink is perfect for hot summer days or post-workout recovery, combining the hydrating properties of watermelon with high-quality protein for muscle support.